Namiba Monster Bread Knife 280mm

$57.00 USD $51.00 USD


Style: Bread Knife
Blade Length: 280mm
Weight: 125g
Blade Material: Stainless Steel


Blade Type

The bread knife is commonly used for, you guessed it cutting bread. Almost exclusivley cerated they are great for all kind of bread and pasteries soft and hard.

Steel Type

MV steel is a softer stainless steel used for knives that are getting the rougher treatment. It is renowned for its respectable edge retention and good sharpness. Enriched with carbon and chromium, it has high stainless properties. The addition of cobalt, molybdenum, and vanadium enhances its toughness and durability, making MV steel ideal for crafting knives that can handle a little extra punishment.

Recommended Maintenance

Store it in a dry environment using magnetic strips, knife rolls, or sayas. Avoid hitting hard or frozen objects and twisting the blade while cutting. These knives are not dishwasher safe. Clean with hot water and a soft cloth, and dry immediately after use to prevent rust spots on the high carbon steel. For more information please read the blog below.



A classy, low-cost serrated bread knife made by Suncraft in Japan. The 28cm length makes for easy cutting of all types of bread, pastries and desserts.

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Customer Reviews

Based on 1 review
Great knife

With small serrated, it's very easy to use to slice bread. Don't even need to use any energy, 1 swing, bread gets sliced smoothly. I recommend it to all my chef friends. Thank you.