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Namiba Monster Bread Knife 450mm

$71.00 USD $64.00 USD

Specifications
Style: Bread Knife
Blade Length: 450mm
Weight: 170g
Blade Material: Stainless Steel

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Blade Type

The bread knife is commonly used for, you guessed it cutting bread. Almost exclusivley cerated they are great for all kind of bread and pasteries soft and hard.

Steel Type

MV steel is a softer stainless steel used for knives that are getting the rougher treatment. It is renowned for its respectable edge retention and good sharpness. Enriched with carbon and chromium, it has high stainless properties. The addition of cobalt, molybdenum, and vanadium enhances its toughness and durability, making MV steel ideal for crafting knives that can handle a little extra punishment.

Recommended Maintenance

Store it in a dry environment using magnetic strips, knife rolls, or sayas. Avoid hitting hard or frozen objects and twisting the blade while cutting. These knives are not dishwasher safe. Clean with hot water and a soft cloth, and dry immediately after use to prevent rust spots on the high carbon steel. For more information please read the blog below.

Introducing

Suncraft

A classy, low-cost serrated bread knife made by Suncraft in Japan. The 45cm is designed for tackling large loaves of bread, pastries and desserts.

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