Japanese Gyuto Knives

Gyuto Chef Knives

 

Discover the precision of the Japanese Gyuto. As the Japanese equivalent of the Western chef's knife, the Gyuto is a versatile multipurpose tool.

Our 210mm option is the perfect all-purpose knife – the staple length favoured by many chefs. For those who prefer a longer blade, our 240mm Gyuto knives offer extended reach and control. And for smaller jobs or individuals with smaller hands, our 180mm Gyuto knives provide the perfect compact solution.

With a razor-sharp edge and lighter profile, it is perfect for slicing meat, fish, and vegetables with effortless ease.

504 products

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Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 240mm
Sale
Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 240mm - Mono Ebony
$176.00 USD $207.00
Nigara Hamono "Anmon" SG2 Raindrop Damascus Gyuto 210mm - Dark Maple
Sale
Nigara Hamono "Anmon" SG2 Raindrop Damascus Gyuto 210mm - Dark Maple
★★★★★ ★★★★★ (2)
$372.00 USD $438.00
Tadafusa x Seido SLD Gyuto 210mm (Hocho Kobo V2)
Sale
Tadafusa x Seido SLD Gyuto 210mm (Hocho Kobo V2)
$144.00 USD $169.00
Hajimaru Chromax Gyuto 210mm - Mono Bubinga
Sale
Hajimaru Chromax Gyuto 210mm - Mono Bubinga
$137.00 USD $161.00
Hajimaru Ginsan Nashiji Gyuto 210mm - Fitted Saya - Scales
Sale
Hatsukokoro Hikari SLD Gyuto 210mm - Fitted Saya - Scales
$25.00 USD $30.00
Morihei Kyomitsu Blue 2 Kurouchi Gyuto 210mm - Ebony & Blonde
Sale
Morihei Kyomitsu Blue 2 Kurouchi Gyuto 210mm - Ebony & Blonde
★★★★★ ★★★★★ (1)
$301.00 USD $354.00
Morihei Kyomitsu Blue 2 Kurouchi Gyuto 210mm - Mono Ebony
Sale
Morihei Kyomitsu Blue 2 Kurouchi Gyuto 210mm - Mono Ebony
$314.00 USD $369.00
Hajimaru Ginsan Nashiji Mono Ebony - 3 Knife Set w/Whetstone
Sale
Hajimaru Ginsan Nashiji Mono Ebony - 3 Knife Set w/Whetstone
$417.00 USD $491.00
Hatsukokoro Hayabusa SG2 Kiritsuke 210mm - Mono Bubinga
Sale
Hatsukokoro Hayabusa SG2 Kiritsuke 210mm - Mono Bubinga
$196.00 USD $231.00
Masamoto Sohonten KS Swedish Stainless Steel Kiritsuke 210mm
Sale
Masamoto Sohonten KS Swedish Stainless Steel Kiritsuke 210mm
$392.00 USD $461.00
Hatsukokoro Kaijin Blue 2 Stainless Clad Kiritsuke Gyuto 240mm - Ebony
Sale
Hatsukokoro Kaijin Blue 2 Stainless Clad Kiritsuke Gyuto 240mm - Mono Ebony
★★★★★ ★★★★★ (3)
$176.00 USD $207.00
Yu Kurosaki SG2 Senko Gyuto 240mm - Dark Maple
Sale
Yu Kurosaki SG2 Senko Gyuto 240mm - Dark Maple
$353.00 USD $415.00
Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm - Dark Maple
Sale
Hatsukokoro Ryuhyo SG2 Damascus Gyuto 240mm - Dark Maple
★★★★★ ★★★★★ (1)
$219.00 USD $258.00
Senzo Classic Gyuto 200mm
Sale
Senzo Classic Gyuto 200mm
$196.00 USD $231.00
2 sizes available
Seido VG10W Rainbow Damascus Gyuto 210mm - Damascus Fitted Saya
Sale
Fitted Saya - Damascus - Seido VG10W Rainbow Damascus Gyuto 210mm
$30.00 USD $35.00
Hatsukokoro Hayabusa SG2 Gyuto 240mm - Mono Bubinga
Sale
Hatsukokoro Hayabusa SG2 Gyuto 240mm - Mono Bubinga
$222.00 USD $261.00
Hatsukokoro Hayabusa SG2 Kiritsuke 210mm - Mono Ebony
Sale
Hatsukokoro Hayabusa SG2 Kiritsuke 210mm - Mono Ebony
$196.00 USD $231.00
Kajibee "Seishin" White 2 Gyuto 240mm - Dark Maple
Sale
Kajibee "Seishin" White 2 Gyuto 240mm - Dark Maple
★★★★★ ★★★★★ (1)
$255.00 USD $300.00
Nigara Hamono "Anmon" SG2 Raindrop Damascus Gyuto 210mm - Dark Carbon Fibre
Sale
Nigara Hamono "Anmon" SG2 Raindrop Damascus Gyuto 210mm - Dark Carbon Fibre
$372.00 USD $438.00
Seido VG10 Kurozome Nickel Damascus 3 Knife Set
Sale
Seido VG10 Kurozome Nickel Damascus 3 Knife Set
$573.00 USD $674.00
Seido VG10 Kurozome Nickel Damascus 3 Knife Set with Magnetic Strip
Sale
Seido VG10 Kurozome Nickel Damascus 3 Knife Set with Magnetic Strip
$651.00 USD $766.00
Seido VG10 Kurozome Nickel Damascus 4 Knife Set
Sale
Seido VG10 Kurozome Nickel Damascus 4 Knife Set
$802.00 USD $943.00
Seido VG10 Kurozome Nickel Damascus 4 Knife Set with Magnetic Strip
Sale
Seido VG10 Kurozome Nickel Damascus 4 Knife Set with Magnetic Strip
$873.00 USD $1,027.00
Tojiro DP3 Gyuto 24cm
Sale
Tojiro DP3 Gyuto 24cm
★★★★★ ★★★★★ (2)
$131.00 USD $154.00
Tsunehisa SRS13 Damascus Gyuto 210mm - Black Oak
Sale
Tsunehisa SRS13 Damascus Gyuto 210mm - Black Oak
$320.00 USD $377.00
Kajibee "Seishin" White 2 Gyuto 210mm - Dark Maple
Sale
Kajibee "Seishin" White 2 Gyuto 210mm - Dark Maple
$229.00 USD $269.00
Sakai Kikumori Swedish Stainless Gyuto 210mm - Persimmon
Sale
Sakai Kikumori Swedish Stainless Gyuto 210mm - Persimmon
$235.00 USD $277.00
Seido x Tadafusa SLD Tsuchime Gyuto 210mm
Sale
Seido x Tadafusa SLD Tsuchime Gyuto 210mm
★★★★★ ★★★★★ (10)
$196.00 USD $231.00
Senzo Retro Gyuto 200mm - Fitted Saya - Scales
Sale
Senzo Retro Gyuto 200mm - Fitted Saya - Scales
$25.00 USD $30.00
Hajimaru Chromax Gyuto 210mm - Ebony
Sale
Hajimaru Chromax Gyuto 210mm - Mono Ebony
$137.00 USD $161.00
Misono 712 UX10 Stainless Gyuto 210mm
Sale
Misono 712 UX10 Stainless Gyuto 210mm
★★★★★ ★★★★★ (1)
$229.00 USD $269.00
Misono UX10 Stainless Gyuto 240mm
Sale
Misono UX10 Stainless Gyuto 240mm
$261.00 USD $307.00

Showing 33–64 of 504 products

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Japanese Gyuto - Chef Knife
◆ Common Questions

Shopping for Japanese Gyuto Knives

What is a gyuto knife?
The gyuto is the Japanese chef knife, the direct equivalent of a Western chef knife. All-purpose, double-bevel, with a curved edge for rocking and a pointed tip for detail work. Standard sizes 210mm, 240mm, 270mm.
What size gyuto should I buy?
210mm (8 inch) is the most popular all-rounder, fits most kitchens, handles most tasks. 240mm (9.5 inch) for larger hands or bigger prep. 270mm (10.5 inch) is pro-chef territory.
Gyuto vs santoku: which should I pick?
Both are all-purpose. Gyuto is longer with more reach and a rocking profile; santoku is shorter with tighter control and a push-cut profile. If you have counter space and prep in volume, gyuto. If your space is tight or you want a lighter knife, santoku.
What's the best steel for a gyuto?
For low-maintenance daily use, stainless like VG10, SG2, or Ginsan. For enthusiast edge-holding, carbon like Aogami or White 2.
Are gyuto knives dishwasher safe?
No. Hand wash only, dry immediately. Carbon steel gyuto needs wiping dry after each use and occasional oil. Stainless is more forgiving but still hand-wash only.
Is a gyuto good for beginners?
Yes, it's the most familiar Japanese knife shape for anyone coming from a Western chef knife. 210mm with a stainless steel is a very safe first Japanese knife choice.