Sujihiki

Sujihiki

Master the art of slicing with our premium Sujihiki knives. The Sujihiki, a Japanese-style slicing knife, is the ultimate tool for achieving paper-thin slices of meat, fish, and vegetables with its long, narrow blade and razor-sharp edge. Whether you're preparing delicate sashimi or elegant charcuterie boards, our Sujihiki knives ensure precision and consistency in every slice.

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Fujiwara Kanefusa FKM Sujihiki 270mm

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$107.00 USD

Tojiro DP3 Carving Knife 27cm

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$134.00 USD

Tsunehisa Ginsan Migaki Sujihiki 240mm

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$168.00 USD

Shiro Kamo SG2 Black Damascus Sujihiki 270mm

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$336.00 USD

Fujiwara Kanefusa FKM Sujihiki 240mm

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$87.00 USD

Tadafusa Blue 2 Nashiji Sujihiki 270mm

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$302.00 USD

Shiro Kamo White 2 Damascus Sujihiki 270mm

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$228.00 USD

Shiro Kamo Blue 2 Kurouchi Sujihiki 270mm

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$195.00 USD

Tsunehisa Ginsan Migaki Sujihiki 270mm - Bubinga

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$202.00 USD

Tadafusa "Seido" SLD Sujihiki 240mm

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$228.00 USD

Tadafusa "Seido" SLD Sujihiki 270mm

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$242.00 USD

Kisuke KokuENN Sakimaru Sujihiki 500mm

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$4,700.00 USD