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136 products
136 products
165mm Shirogami 1 Core, Soft Iron Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 315mm |
| Weight: | 170g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 1.5mm |
| Blade Material: | Shirogami 1 Core, Soft Iron Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
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https://gogetfunding.com/rebuilding-the-manaka-hamono-tanrenjo-workshop/
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | ~170grs |
| Blade Material: | Blue 2 Core, Soft Iron Tsuchime Clad |
| Spine Thickness @ Mid: | 2mm |
| Handle Material: | Indian Rosewood w/ Honduran Rosewood Bolster |
| HRC: | 62-63 |
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Specifications
| Style: | Bunka |
| Blade Length: | 180mm |
| Overall Length: | 305mm |
| Height @ Heel: | 50mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 195g |
| Blade Material: | SG2 Core, Stainless Migaki Tsuchime Clad |
| Handle Material: | Custom Western Maple Burl |
| HRC: | ∼63-64 |
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Specifications
*All knives in this batch have a small machi gap for added pinch grip comfort*
| Style: | Bunka |
| Blade Length: | 175mm |
| Overall Length: | 310mm |
| Height @ Heel: | 48mm |
| Spine Thickness @ Mid: | 2mm |
| Weight: | 146g |
| Blade Material: | SG2 Core, Migaki Tsuchime Clad |
| Handle Material: | Octagon Ebony |
| HRC: | ∼63 |
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Specifications
| Style: | Bunka |
| Blade Length: | 180mm |
| Overall Length: | 320mm |
| Weight: | 149g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Soft Iron Damascus Clad |
| Handle Material: | Octagon Bubinga |
| HRC: | ~62 |
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Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 305mm |
| Weight: | 145g |
| Blade Height @ Heel: | 50mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.9mm |
| Blade Material: | SKD Core, Stainless Tsuchime Cladding |
| Handle Material: | Burnt Chestnut w/Buffalo Horn Bolster |
| HRC: | 63 |
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Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 315mm |
| Weight: | 149g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.3mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | VG10 Core, Stainless Tsuchime Clad |
| Handle Material: | Octagon Snakewood |
| HRC: | ~61 |
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Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
