Hatsukokoro Ebony Moribashi Plating Chopsticks - 165mm

Hatsukokoro Ebony Moribashi (Plating Chopsticks)

Moribashi are the fine chopsticks chefs use for precise, delicate plating, and this pair from Hatsukokoro is about as special as they come. If you know Hatsukokoro from their knives, you'll know the level of craft they bring, and it's all here in a beautifully made set of plating chopsticks.

What makes them stand out is the construction. Both the chopsticks and their matching saya (the sheath) are carved from a single, continuous piece of ebony, with no glued joints anywhere. That's an industry first, and it means they're not just gorgeous to look at but seriously durable, with a natural harmony between the sticks and their sheath that you just don't get from assembled pieces.

They arrive in a refined kimono pouch, which makes them a genuine treat to own and an extraordinary gift for anyone who cares about this kind of thing. You can also pick the length that suits how you plate, with the metal part available in 150mm, 165mm or 180mm.

A rare meeting of tradition and fresh thinking, and a lovely thing to have in the hand.