Sort by:
609 products
609 products
Specifications
| Style: | Brass, Magnolia Handle |
| Length: | 200mm |
| Origin: | Japan |
Specifications
| Style: | Brass, Magnolia Handle |
| Length: | 175mm |
| Origin: | Japan |
Specifications
| Style: | Chinese Cleaver |
| Blade Length: | 212mm |
| Overall Length: | 327mm |
| Weight: | 274g |
| Blade Height @ Heel: | 92mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 1.3mm |
| Product Code: | KKF1912 |
Specifications
| Style: | Matte Black Brushed |
| Length: | 120mm |
| Construction: | Stainless Steel |
Specifications
| Style: | Deba |
| Blade Length: | 150mm |
| Overall Length: | 280mm |
| Weight: | 263g |
| Blade Height @ Heel: | 43mm |
| Bevel: | Single Bevel |
| Spine Thickness @ Mid: | 3.5mm |
| Blade Material: | AUS8 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
Specifications
| Style: | Gyuto |
| Blade Length: | 270mm |
| Overall Length: | 407mm |
| Weight: | 275g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel (Sharpened 70/30) |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | AUS8 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 355mm |
| Weight: | 184g |
| Blade Height @ Heel: | 59mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.4mm |
| Spine Thickness @ Mid: | 1.9mm |
| Blade Material: | Blue 2 Core, Stainless Tsuchime Clad |
| Handle Material: | Octagon Walnut w/ Maple Bolster |
| HRC: | ~62 |
Specifications
| Style: | Nakiri |
| Blade Length: | 165mm |
| Overall Length: | 310mm |
| Weight: | 184g |
| Blade Height @ Heel: | 58mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.4mm |
| Spine Thickness @ Mid: | 1.9mm |
| Blade Material: | Blue 2 Core, Stainless Tsuchime Clad |
| Handle Material: | Octagon Walnut w/ Maple Bolster |
| HRC: | ~62 |
165mm Shirogami 1 Core, Soft Iron Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 315mm |
| Weight: | 170g |
| Blade Height @ Heel: | 54mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 1.5mm |
| Blade Material: | Shirogami 1 Core, Soft Iron Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
Specifications
| Style: | Petty |
| Blade Length: | 120mm |
| Overall Length: | 240mm |
| Weight: | 88g |
| Blade Height @ Heel: | 35mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3mm |
| Spine Thickness @ Mid: | 1.8mm |
| Blade Material: | White 1 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Rosewood |
| HRC: | ~62 |
Specifications
| Style: | Petty |
| Blade Length: | 130mm |
| Overall Length: | 240mm |
| Weight: | 83g |
| Blade Height @ Heel: | 31mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Ginsan Stainless Steel |
| Handle Material: | Octagon Dyed Maple |
| HRC: | ~61 |
Accessories Information
| Style: | Brushed Matte Black |
| Effective Length: | 80mm |
| Construction: | Stainless Steel |
Accessories Information
| Style: | Gloss Black |
| Length: | 195mm |
| Construction: | Stainless Steel |
Accessories Information
| Style: | Offset Plating Tweezers |
| Length: | 150mm & 200mm |
| Construction: | Stainless Steel |
Accessories Information
Specifications
| Style: | Gloss Black Stainless Steel |
| Length: | 220mm |
| Volume | ~1 Tablespoon |
Accessories Information
Specifications
| Style: | Gloss Black Stainless Steel |
| Length: | 159mm |
| Volume | ~1 Teaspoon |
Accessories Information
Specifications
| Style: | Gloss Black Stainless Steel |
Accessories Information
| Style: | Gloss Black |
| Length: | 195mm |
| Construction: | Stainless Steel |
165mm VG10 Core Black Damascus Clad Bunka Knife
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 150g |
| Bevel: | Double Bevel |
| Blade Material: | VG10 Core Black Damascus Clad |
| Handle Material: | Octagon Pakkawood w/white spacer |
| HRC | 61 |
*Available to Australian customers only*
Specifications
| Style: | Nakiri |
| Blade Length: | 180mm |
| Weight: | 195g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
*Available to Australian customers only*
Specifications
| Style: | Petty |
| Blade Length: | 150mm |
| Weight: | 135g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
*Available to Australian customers only*
Specifications
| Style: | Santoku |
| Blade Length: | 165mm |
| Weight: | 165g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
*Available to Australian customers only*
Specifications
| Style: | Slicer |
| Blade Length: | 240mm |
| Weight: | 170g |
| Blade Material: | AUS10 w/Stainless Clad |
| Handle Material: | Pakkawood w/stainless bolster |
| HRC: | 58-59 |
Knife Information
A relatively young but masterful blacksmith, Shigeki Tanaka crafts his knives in a workshop in Miki City, Japan. Known for being skillful and creative, he works with almost all knifemaking steels, from high carbon like Aogami, to powder stainless steel. His range of R2/SG2 Black Damascus had our jaws on the floor when we received our first shipment from him!
The first thing we noted was the impeccable presentation. A Palownia wooden box houses all his R2 knives and is lined with red velvet. The etching of these blades has left a dark, misty, striking Damascus pattern, and are dressed in Walnut handles. Beautifully thin grinds ensure fantastic cutting performance, and 64HRC guarantees phenomenal edge retention
Best paired with a 22cm felt lined blade guard and a 1000/6000 whetstone
Specifications
| Style: | Gyuto |
| Blade Length: | 210mm |
| Overall Length: | 362mm |
| Weight: | 137g |
| Blade Height @ Heel: | 48mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 1.7mm |
| Blade Material: | R2/SG2 Black Damascus |
| Handle Material: | Octagon Walnut |
| HRC: | ~64 |
Specifications
| Style: | Santoku |
| Blade Length: | 165mm |
| Overall Length: | 300mm |
| Weight: | 117g |
| Blade Height @ Heel: | 45mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2.6mm |
| Spine Thickness @ Mid: | 1.8mm |
| Spine Thickness 1cm from tip: | 0.8mm |
| Blade Material: | Blue 2 Core, Carbon Clad, Kurouchi Finish |
| Handle Material: | Octagon Walnut w/Pakkawood Bolster |
| HRC: | ~63 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.