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200mm VG10 Core Black Damascus Clad Bunka Knife
Specifications
Style: | Bunka |
Blade Length: | 200mm |
Weight: | 175g |
Bevel: | Double Bevel |
Blade Material: | VG10 Core Black Damascus Clad |
Handle Material: | Octagon Pakkawood w/white spacer |
HRC | 61 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 340mm |
Weight: | 147g |
Blade Height: | 47mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.9m |
Blade Material: | SLD Stainless Steel |
Handle Material: | Ambidextrous Walnut Hybrid |
HRC: | ~60 |
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Overall Length: | 387mm |
Weight: | 185g |
Blade Height @ Heel: | 53mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 1.1mm |
Blade Material: | Blue 2 Core, Carbon Clad, Kurouchi Finish |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | ~63 |
Specifications
Style: |
Gyuto |
Blade Length: | 200mm |
Blade Height @ Heel: | 47mm |
Blade Thickness @ Mid: | 1.9mm |
Weight: | 175g |
Bevel: | Double Bevel |
Blade Material: | VG10 Core Black Damascus Clad |
Handle Material: | Octagon Pakkawood w/white spacer |
HRC | 61 |
Specifications
Style: | Gyuto |
Blade Length: | 270mm |
Overall Length: | 407mm |
Weight: | 275g |
Blade Height @ Heel: | 54mm |
Bevel: | Double Bevel (Sharpened 70/30) |
Spine Thickness @ Mid: | 2mm |
Blade Material: | AUS8 Core, Stainless Clad |
Handle Material: | Full Tang Western |
Specifications
Style: | Petty |
Blade Length: | 125mm |
Overall Length: | 235mm |
Weight: | 50g |
Blade Height: | 27mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 1.8mm |
Spine Thickness @ Mid: | 1.8mm |
Spine Thickness 1cm from tip: | 0.9m |
Blade Material: | SLD Stainless Steel |
Handle Material: | Oval Walnut |
HRC: | ~60 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 363mm |
Weight: | 164g |
Blade Height @ Heel: | 54mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2mm |
Spine Thickness @ Mid: | 1.8mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Shirogami 2 with Damascus Clad |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | 62 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 363mm |
Weight: | 164g |
Blade Height @ Heel: | 54mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2mm |
Spine Thickness @ Mid: | 1.8mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | SG2 with Black Nickel Damascus Cladding |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | 63-64 |
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Overall Length: | 388mm |
Weight: | 170g |
Blade Height @ Heel: | 58mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.5mm |
Spine Thickness @ Mid: | 2.0mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Shirogami 2 with Damascus Clad |
Handle Material: | Octagon Walnut w/ Pakkawood Bolster |
HRC: | 62 |
*Available to Australian customers only*
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Weight: | 185g |
Blade Material: | AUS10 w/Stainless Clad |
Handle Material: | Pakkawood w/stainless bolster |
HRC: | 58-59 |
Knife Information
Tadafusa manufacture their knives in the city of Sanjo, well known across Japan as the ‘town of blacksmiths’. The likes of Yoshikane, Hinoura, and Kawamura all hail from the same city. Tadafusa was founded in 1948 by Sone Torasaburo, who began making sickles, knives, and other bladed tools using traditional forging methods, but then began to specialise in kitchen knives, which has culminated in the immaculate pieces you see here.
Best paired with a camellia oil, wooden saya and a 1000/6000 whetstone
This knife is great for:
✅ Those wanting a fairly easy knife to maintain, but don't mind carbon steel maintenance
✅ Those who like slightly thicker and heavier knives with comfy western style handles
✅ Pinch grip cutters
✅ Larger cutting (larger meats etc)
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Overall Length: | 397mm |
Weight: | 215g |
Blade Height: | 50mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 4.2mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.9m |
Blade Material: | Blue 2 Core w/stainless clad |
Handle Material: | Octagon Walnut |
HRC: | ~63 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Blade Material: | HAP40 Powder Stainless Steel |
Blade Height: | 45mm |
Spine Thickness @ Heel: | 2mm |
Spine Thickness @ Mid: | 1.8mm |
Handle Material: | Octagon Pakka Wood |
Weight: | 155g |
HRC: | 65 |
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Overall Length: | 395mm |
Weight: | 157g |
Blade Height @ Heel: | 52mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.6mm |
Spine Thickness @ Mid: | 1.7mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | SG2 with Black Nickel Damascus Cladding |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | 63-64 |
*Available to Australian customers only
Specifications
Style: | Petty |
Blade Length: | 135mm |
Weight: | 91gms |
Blade Material: | SG2 Powdered Stainless Steel |
Handle Material: | Black Pakkawood w/mosaic pin |
HRC: | 64 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 337mm |
Weight: | 176g |
Blade Height @ Heel: | 43mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.9mm |
Blade Material: | AUS8 Core, Stainless Clad |
Handle Material: | Full Tang Western Red |
Specifications
Style: | Gyuto |
Blade Length: | 240mm |
Weight: | 150grms |
Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
Handle Material: | Wenge/Buffalo Horn |
HRC: | 60-61 |
Specifications
Style: | Sujihiki |
Blade Length: | 250mm |
Overall Length: | 400mm |
Height @ Heel: | 37mm |
Spine Thickness: | 1.8mm |
Weight: | 138g |
Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
Handle Material: | Wenge/Buffalo Horn |
HRC: | 60-61 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 337mm |
Weight: | 176g |
Blade Height @ Heel: | 43mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 1.9mm |
Blade Material: | AUS8 Core, Stainless Clad |
Handle Material: | Full Tang Western |
Specifications
Style: | Santoku |
Blade Length: | 180mm |
Overall Length: | 385mm |
Weight: | 172g |
Blade Height @ Heel: | 48mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.8mm |
Blade Material: | Blue 2 Core (Pre-etched), Soft Iron Kurouchi Damascus Clad |
Handle Material: | Octagon Bubinga |
HRC: | 62 |
Yoshikane (Hatsukokoro) SKD Nashiji Gyuto 240mm - Dark Maple
Yoshikane (Hatsukokoro) SKD Nashiji Gyuto 240mm - Dark Maple
Specifications
Style: | Gyuto |
Blade Length: | 245mm |
Overall Length: | 400mm |
Weight: | 174g |
Blade Height @ Heel: | 51mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3mm |
Spine Thickness @ Mid: | 2mm |
Spine Thickness 1cm from tip: | 0.9mm |
Blade Material: | SKD Core, Stainless Nashiji Cladding |
Handle Material: | Burnt Chestnut w/Buffalo Horn Bolster |
HRC: | 63 |