Hibachis & Charcoal

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

Just heat our White Charcoal Sticks, empty them into the grill, and you're good to go. 

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 37cmx25.5cmx16cm
• Weight: 1.65kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

Just heat our White Charcoal Sticks, empty them into the grill, and you're good to go. 

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 37cmx25.5cmx16cm
• Weight: 1.65kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

Just heat our White Charcoal Sticks, empty them into the grill, and you're good to go. 

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 37cmx25.5cmx16cm
• Weight: 1.65kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

Just heat our White Charcoal Sticks, empty them into the grill, and you're good to go. 

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 37cmx25.5cmx16cm
• Weight: 1.65kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

NKBIRD IHT-1P is a must-have gadget for precision cooking at home, which delivers quick temperature readings in just 3 to 5 seconds, covering a range from 58℉ to 572℉ or 0℃ to 300℃ with an accuracy of ±2 ℉ or ±1 ℃. With its lock reading feature, the measurements can be retained even after pulling out the probe. The rechargeable 250mAh lithium battery provides 10 hours of continuous use with the backlight on, and its waterproof design makes cleanup simple. Plus, this kitchen thermometer is user-friendly, folds up for easy storage, and has a magnetic back for convenient attachment to the oven or refrigerator.

This Stainless Steel Charcoal Chimney Starter is ideal for heating up charcoal over a butane stove or burner. 

Yakumi pans are the kings of mise en place and organisation. Made from high quality stainless steel, these pans are tough and hygenic. The individual pans are removable for easy cleaning.

Conatiner, lid, and pans are included.

Overall Dimensions: 335mm(L) x 290mm(W) x 68mm(D)  

Inside Pan: 138mm(L) x 108mm(W) x 62mm(D)  

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

Just heat our White Charcoal Sticks, empty them into the grill, and you're good to go. 

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 37cmx25.5cmx16cm
• Weight: 1.65kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

This unit is double walled with a removable charcoal bay, and has a central charcoal box so that when heat escapes sideways, fat doesn't drop onto the coals to produce excess smoke. 

Just heat our White Charcoal Sticks, empty them into the centre compartment, and you're good to go. (Please note some charcoal may need breaking down before being placed into the central compartment.)

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 39cmx25cmx19.6cm
• Weight: 3kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

*AUSTRALIAN & NZ CUSTOMERS ONLY*

(We are currently looking to expand to some international locations if courier options are available)

The GreenLife Tabletop BBQ's are the perfect alternative to the bulkier clay Hibachi's when portability and ease of use are the priority. Crafted in Sanjo, Niigata with the typical attention to detail expected of goods from this area, they are a lightweight, no-fuss option for yakitori, steaks, vegetables, seafood, or anything else that does well cooked on charcoal. 

This unit is double walled with a removable charcoal bay, and has a central charcoal box so that when heat escapes sideways, fat doesn't drop onto the coals to produce excess smoke. 

Just heat our White Charcoal Sticks, empty them into the centre compartment, and you're good to go. (Please note some charcoal may need breaking down before being placed into the central compartment.)

We highly recommend pairing with a good drink, a nice view, and good company. 

Specifications:

• Unit Size: 39cmx25cmx19.6cm
• Weight: 3kg
• Material: Stainless Steel
• Origin: Sanjo, Japan

Chef's Edge Food Press

Our new V2 1.2kg Chef's Edge food press, designed for precision, even cooking, and optimal heat contact. Now with a silicon covered handle for better grip and heat protection. Perfect for pressing meats, vegetables, and sandwiches, this weight ensures a consistent sear while reducing cooking time.

Diameter: 138mm

Thickness: 15mm

Made from high-quality stainless steel. 

Burger Smasher

Crafted from solid, heavy-duty stainless steel, this burger smasher delivers even pressure for great crust formation while the silicon handle keeps you in complete control. Ideal for burgers, sandwiches, and searing meats on cast iron or flat tops, it's a must-have tool for cooks who value precision and bold flavour. Durable, easy to clean, and built for everyday use in the kitchen or on the grill.

Diameter: 138mm

Thickness: 4mm

Weight: 600g

Made from high-quality stainless steel.