Stainless Steel Japanese Knives

 

Browse our selection of stainless steel Japanese knives. Perfect for those who want the cutting performance of Japanese geometry without the high maintainance. We stock high-performance stainless steels like VG10, SG2, and Ginsan, perfect for home cooks or professional kitchens across the US.

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Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.