Stainless Steel Japanese Knives | Rust Resistant | Chef's Edge

Stainless Steel Japanese Knives

 

Browse our selection of stainless steel Japanese knives. Perfect for those who want the cutting performance of Japanese geometry without the high maintainance. We stock high-performance stainless steels like VG10, SG2, and Ginsan, perfect for home cooks or professional kitchens across the US.

304 products

In stock (304) Out of stock (422)
CCK (1) Chef's Edge (10) Fujiwara Kanefusa (6) Gihei Hamono (2) HADO (6) Hajimaru (16) Hatsukokoro (27) Kataoka (3) Kurotori (5) Masakage (1) Masamoto Sohonten (1) Misono (1) Morihei (4) Nigara Hamono (28) Okeya (3) Sakai Kanechika (1) Sakai Kikumori (12) Sakai Takayuki (5) Satoshi Nakagawa (1) Seido (20) Shibamasa (2) Shigeki Tanaka (3) Shizu Hamono (3) Sukenari (3) Suncraft (53) Tadafusa (6) Takamura (5) Takeshi Saji (1) Tojiro (18) Toshitaka (3) Tsunehisa (23) Yamawaki Hamono (1) Yoshikane (5) Yoshimi Kato (1) Yu Kurosaki (17) Zanmai (7)
Double Bevel (249) Single Bevel (11)
58 (5) 58-59 (16) 60-61 (137) 62-63 (70) 64-65 (37) 67 (3) 65+ (1)
Accessories (7) Bread Knife (2) Bundles & Sets (15) Bunka (26) Butchery Knives (14) Cleaver (5) Deba (5) Gyuto (71) Kiritsuke (6) Knife Care & Maintenance (5) Nakiri (15) Paring (6) Petty (76) Santoku (29) Slicer (1) Sujihiki (11) Usuba (1) Yanagiba (6)
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