Nakiri Vegetable Knives | Japanese Chef Knives | Chef's Edge

Nakiri Vegetable Knives

Elevate your vegetable prep with our collection of Nakiri knives. The Nakiri features a thin, straight blade designed specifically for precise chopping, slicing, and dicing. Its double-bevel edge ensures clean cuts without crushing delicate ingredients.

7 products

Out of stock (7)
100 Knives (2) Blenheim Forge (2) HADO (2) Hajimaru (4) Hatsukokoro (7) Kajibee (2) Kei Kobayashi (1) Kisuke (1) Kurotori (1) Kyohei Shindo (1) Leszek Sikoń (2) Masakage (6) Masutani (1) Matsubara Hamono (2) Morihei (4) Muneishi (1) Mutsumi Hinoura (5) Nao Yamamoto (2) Naohito Myojin (1) Naoki Mazaki (1) Nigara Hamono (6) Sakai Kikumori (5) Seido (1) Shigeki Tanaka (2) Shiro Kamo (4) Suncraft (2) Takeshi Saji (2) Toshihiro Wakui (1) Tsunehisa (11) Yoshikane (5) Yoshimi Kato (4) Yu Kurosaki (8) Zanmai (2)
Double Bevel (7)
60-61 (4) 62-63 (1) 64-65 (2)
Bunka (2) Nakiri (5)
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