Nakiri Vegetable Knives | Japanese Chef Knives | Chef's Edge

Nakiri Vegetable Knives

Elevate your vegetable prep with our collection of Nakiri knives. The Nakiri features a thin, straight blade designed specifically for precise chopping, slicing, and dicing. Its double-bevel edge ensures clean cuts without crushing delicate ingredients.

25 products

In stock (9) Out of stock (16)
Hajimaru (4) Hatsukokoro (4) Kajibee (1) Morihei (3) Naohito Myojin (1) Nigara Hamono (2) Seido (1) Takeshi Saji (1) Tsunehisa (6) Yu Kurosaki (1) Zanmai (1)
Double Bevel (24)
58-59 (1) 60-61 (25) 62-63 (56) 64-65 (12)
Bunka (2) Butchery Knives (1) Nakiri (22)
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