Hatsukokoro
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235 products
235 products
Specifications
*Bundle includes Combination Whetstone, Base, Cleaning Stone, Guide Clip, and Habitat Magnetic Strip
| Style: | Petty 135mm Santoku 165mm, Gyuto 210mm & Sujihiki 240mm |
| Handle Material: | Octagon Bocote |
| Steel: | SLD Core, Stainless Kurouchi Tsuchime Clad |
| HRC: | ~61 |
Yoshikane (Hatsukokoro) White 2 Kurouchi Nashiji Gyuto 210mm - Dark Carbon Fibre
$408.00 USD
Unit price perYoshikane (Hatsukokoro) White 2 Kurouchi Nashiji Gyuto 210mm - Dark Carbon Fibre
$408.00 USD
Unit price per
Specifications
| Style: | Gyuto |
| Blade Length: | 214mm |
| Overall Length: | 360mm |
| Weight: | 185g |
| Blade Height @ Heel: | 47mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 4mm |
| Spine Thickness @ Mid: | 2.1mm |
| Spine Thickness 1cm from tip: | 0.6mm |
| Blade Material: | White 2 Core, Nashiji Stainless Clad |
| Handle Material: | Octagon Maple |
| HRC: | 63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 244mm |
| Overall Length: | 399mm |
| Weight: | 213g |
| Blade Height @ Heel: | 51mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.8mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.9mm |
| Blade Material: | White 2 core, Nashiji Stainless Clad |
| Handle Material: | Maple |
| HRC: | 63 |
Specifications
| Style: | Santoku |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 154g |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 3.5mm |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Blue 2 Core, Soft Iron Kurouchi Clad |
| Handle Material: | Octagon Bubinga |
| HRC: | 62 |
Specifications
| Style: | Petty |
| Blade Length: | 150mm |
| Overall Length: | 275mm |
| Weight: | 82 |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 1.7mm |
| Spine Thickness @ Mid: | 1.7mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | |
| HRC: | 61 |
| Handle: | Octagon Dark Maple |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.
