Stainless Steel Bread Knife 270mm

$62.00 USD

Knife Information

A classy, low-cost serrated bread knife made in Japan. The 27cm length makes for easy cutting of all types of bread.  

Style: Bread Knife
Blade Length: 270mm
Weight: 130grs
Blade Material: Stainless Steel (AUS8)
Handle Material: Pakkawood


Blade Type

Steel Type

Japanese AUS-10 steel is a high-quality stainless steel renowned for its balance of toughness and durability while still holding a good edge. It is on the softer side of most Japanese Stainless Steels, slightly softer than VG10 or Ginsan. Enriched with vanadium, it achieves a superior durability, making it ideal for crafting durable, sharp knives that withstand rigorous use.

Recommended Maintenance

Store it in a dry environment using magnetic strips, knife rolls, or sayas. Avoid hitting hard or frozen objects and twisting the blade while cutting. These knives are not dishwasher safe. Clean with hot water and a soft cloth, and dry immediately after use to prevent rust spots on the high carbon steel. For more information please read the blog below.


Bread Knife

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Learning Centre

Knife Care

This knife is made with a stainless steel and is easy going and low on maintenance. It has high chromium content, meaning it is generally considered safe to leave wet on the board for short periods of time. is still best practice to not leave this knife to air dry as it's stain-less not stain-none! Wipe down after washing the knife and store away from any sources of moisture. 

Customer Reviews

Based on 11 reviews
Tim West
Great quality knife

Great quality, wonderful service, would highly recommend the company and knives to all my chef mates

Peter Martin

Stainless Steel Bread Knife 270mm

Jane Weir
The best bread knife ever!

I have bought so many of these bread knives, because every time someone comes to my house and uses mine they instantly want one! Their price makes them an ideal gift (just remember to put a coin in the box).

Jeff Snyder
Loaf killer!

This knife makes slicing any loaf of bread, big or small, a breeze. The bread simply doesn’t stand a chance - it glides right through as if it was soft butter. My only problem is I’m going to eat A LOT more bread as a result! Thanks Chefs Edge!

Olly G
Quality without the pricetag

Cuts thick sourdough with ease. Simple construction yet beautiful. And fantastically priced. A co worker paid 80quid for his so a bargain @ $79. Get a 30cm blade guard not the 27cm it fits just the tip hangs out. Highly recommend