Aogami Blue Steel Knives

 

Experience the renowned cutting power of Aogami (Japanese Blue Steel). Alloyed with tungsten and chromium, this high-carbon steel offers extended edge retention while maintaining the easy-to-sharpen nature of traditional carbon steel.

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316 products

Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm
Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm

Hatsukokoro Blue 2 Kurouchi Ko-Bunka 105mm

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$101.00 USD

Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)
Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)

Hatsukokoro Kaijin Blue 2 Stainless Clad Gyuto 210mm (Build Your Own)

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$186.00 USD $158.00 USD
Hatsukokoro Kurogane Blue 2 Ko Bunka 120mm
Hatsukokoro Kurogane Blue 2 Ko Bunka 120mm

Hatsukokoro Kurogane Blue 2 Ko Bunka 120mm

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$108.00 USD

Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll
Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll

Tadafusa "Seido" SLD Tsuchime - 4 Knife Set with Knife Roll

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$997.00 USD

Muneishi Blue 2 Gyuto 210mm
Muneishi Blue 2 Gyuto 210mm

Muneishi Blue 2 Gyuto 210mm

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$194.00 USD

Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince
Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince

Sakai Kikumori "Choyo" Blue 1 Kiritsuke 270mm - Quince

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$831.00 USD $706.00 USD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.