Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
Tsunehisa Blue 2 "Samurai" Sakimaru 300mm

Tsunehisa Blue 2 "Samurai" Sakimaru 300mm

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Specifications

Style: Sakimaru Sujihiki 
Blade Length: 300mm
Overall Length: 460mm
Weight: 285g (Feels solid!)
Blade Height @ Heel: 31mm
Bevel: Double Bevel
Spine Thickness @ Mid: 3.9mm 
Blade Material: Blue 2 Core, Soft Iron Kurouchi Clad
HRC: 62
Handle Material: Oval Rosewood w/Black Pakka Bolster

 

Introducing

Tsunehisa

Tsunehisa is a collaborative brand of makers from Sakai, Tosa, and other famous knifemaking regions of Japan. These knives draw on the expertise of each region in relation to their particular steel types. For example Tosa is known for their spectacular Ginsan, Sakai with carbon steels. The Tsunehisa brand represent exceptional value for money with fantastic fit and finish paired with the best knifemaking steels Japan has to offer.

Blade Type

The Sujihiki is a double bevel slicing knife. Its long, slender profile allows for precise slicing of all proteins.

Steel Type

Blue Steel is a traditional, high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for it’s fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and may develop rust spots if left wet after use.

For more information check the definitive guide to Japanese steel

Recommended Maintenance

· Store your knife in a dry environment away from leather pouches or any sources of moisture.

· To maintain your Japanese knives’ sharp edge use a
whetstone. Stones are available on our website.

For more indepth information read our blog Caring For Your Japanese Knife

Shop with confidence knowing that Chefs Edge has shipped over 15,000 orders around Australia and internationally since we began business in 2018. We use StarTrack Express for all Australian deliveries, which gives you speedy 1-2 business day shipping. We use DHL Express for all international parcels, averaging a 4-7 business day delivery timeframe around the world. We also have a local, Perth based team ready to help you with any questions or queries you may have.

Customer Reviews

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M
Miguel angel pino

Amaezing service !!! Stunning knife

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