High Carbon Steel Knives

 

Explore our collection of high carbon steel knives, featuring legendary Aogami (Blue) and Shirogami (White) steels. These blades are favored by purists for their ability to take a professionally-sharp edge and their ease of sharpening.

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558 products

Sakai Kikumori Blue 2 Santoku 165mm
Sakai Kikumori Blue 2 Santoku 165mm

Sakai Kikumori Blue 2 Santoku 165mm

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$193.00 USD

Sakai Kikumori Shironiko Deba 165mm
A blacksmith engraving his knife

Sakai Kikumori Shironiko Deba 165mm

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$294.00 USD

Teruyasu Fujiwara Maboroshi Petty 130mm
Teruyasu Fujiwara Maboroshi Petty 130mm

Teruyasu Fujiwara Maboroshi Petty 130mm

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$286.00 USD

Tojiro White 2 Deba 210mm
Tojiro White 2 Deba 210mm

Tojiro White 2 Deba 210mm

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$364.00 USD

Tsunehisa Blue Super Migaki Gyuto 240mm
Tsunehisa Blue Super Migaki Gyuto 240mm

Tsunehisa Blue Super Migaki Gyuto 240mm

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$232.00 USD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.