Aogami Blue Steel Knives

 

Experience the renowned cutting power of Aogami (Japanese Blue Steel). Alloyed with tungsten and chromium, this high-carbon steel offers extended edge retention while maintaining the easy-to-sharpen nature of traditional carbon steel.

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Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 240mm
Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 240mm

Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 240mm

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$631.00 USD $536.00 USD
Tsunehisa Kurouchi Blue Super Nashiji Bunka 165mm - Ebony
Tsunehisa Kurouchi Blue Super Nashiji Bunka 165mm - Ebony

Tsunehisa Kurouchi Blue Super Nashiji Bunka 165mm - Ebony

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$189.00 USD

Hatsukokoro Hayabusa Blue Super Petty 150mm - Dark Maple
Hatsukokoro Hayabusa Blue Super Petty 150mm - Dark Maple

Hatsukokoro Hayabusa Blue Super Petty 150mm - Dark Maple

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$150.00 USD

Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 210mm
Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 210mm

Miyazaki Kajiya Blue 2 Black Damascus Kiritsuke 210mm

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$569.00 USD $484.00 USD

Chef's Edge

We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.