Sort by:
1773 products
1773 products
Includes the large brass fish scaler and matte black brushed fish bone tweezers
An excellent all round stone balancing cutting speed and wear rate delivering excellent value for money. Not as hard as Shapton Glass, comparable to the Kuromaku series. Splash and go, no need for soaking, ideal for beginners or intermediate sharpeners.
Dimensions of stone - 210 x 70 x 10mm
Made In Japan
Specifications
| Style: | Deba |
| Blade Length: | 170mm |
| Overall Length: | 300mm |
| Weight: | 209g |
| Blade Height @ Heel: | 43mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 3.1mm |
| Blade Material: | VG10 Core, Stainless Clad |
| Handle Material: | Full Tang Western |
164mm White 2 Carbon Steel core + Soft Iron Nashiji Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 164mm |
| Overall Length: | 318mm |
| Height @ Heel: | 45mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 154g |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Nashiji Clad |
| Handle Material: | Dark Oak Octagon |
| HRC: | 62-63 |
Specifications
| Style: | Gyuto |
| Blade Length: | 229mm |
| Overall Length: | 343mm |
| Height @ Heel: | 52mm |
| Spine Thickness @ Mid: | 3mm |
| Weight: | 206g |
| Blade Material: | White 2 Carbon Steel core + Soft Iron Kasumi Clad |
| Handle Material: |
Dark Oak Octagon |
| HRC: | 62-63 |
Specifications
| Style: | Bunka |
| Blade Length: | 170mm |
| Overall Length: | 310mm |
| Weight: | 143g |
| Blade Height @ Heel: | 49mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Heel: | 2mm |
| Spine Thickness @ Mid: | 2mm |
| Spine Thickness 1cm from tip: | 0.5mm |
| Blade Material: | Ginsan Core, Stainless Migaki Clad |
| HRC: | 61 |
| Handle: | Octagon Ebony |
Merch Information
We've updated our merchandise now featuring our new logo on the front and kitchen samurai on the back.
Large size pictured.
Shirt Specs
AS Colour - 5001 Mens Staple Tee
Regular Fit
Crew neck
Mid weight, 180 GSM, 28-singles
100% combed cotton (marles 15% viscose)
Neck ribbing, side seamed, shoulder to shoulder tape, double needle hems, preshrunk to minimise shrinkage
FINAL STOCK - this item will not be getting restocked after sold out.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Overall Length: | 310mm |
| Weight: | 120g |
| Blade Height @ Heel: | 46mm |
| Bevel: | Double Bevel |
| Spine Thickness @ Mid: | 2mm |
| Blade Material: | Ginsan Stainless Steel |
| Handle Material: | Octagon Maple |
| HRC: | ~61 |
165mm VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad Bunka Knife.
Specifications
| Style: | Bunka |
| Blade Length: | 165mm |
| Weight: | 140grms |
| Blade Material: | VG10 Core, Fluorine Resin Non Stick Coated Stainless Clad |
| Handle Material: | Wenge/Buffalo Horn |
| HRC: | 60-61 |
An excellent all round stone balancing cutting speed and wear rate delivering excellent value for money. Not as hard as Shapton Glass, comparable to the Kuromaku series. Splash and go, no need for soaking, ideal for beginners or intermediate sharpeners.
Dimensions of stone - 210 x 70 x 10mm
Made In Japan
The 01's slotted companion.
The 00 is a nimble creature comfortable reaching into poaching liquid or blanching water, able to fetch tempura from the fryer, or even retrieve fish from a pan of hot butter, maybe to grab some braised greens, check if the beans are done, or to pluck an olive from the 12 quart container in the back of the walk-in.
Form-
Inspired by the worn and tarnished steel often found at flea markets, and modeled after old American and European silhouettes the spoon is tumbled and unpolished. This creates a matte and imperfect material finish. Each piece is stamped and etched, then finished by hand on a lathe in Mr. Okada’s workshop.
Origin-
Niigata, Japan
Material-
18/10 Japanese stainless steel
Length-
9 inches
Volume-
1 Tablespoon
Cleaning-
Hand-wash only, please.
Packaging-
Packaging is constructed with recycled chipboard
Accessories Information
| Style: | Curved Tip Plating Tweezer |
| Length: | 200mm |
| Construction: | Stainless Steel |
Specifications
| Style: | Bone Chopper |
| Overall Blade Length: | 230mm |
| Overall Length: | 335mm |
| Weight: | 845g |
| Blade Height @ Heel: | 98mm |
| Bevel: | Double Bevel |
| Spine Thickness : | 7mm |
| Product Code: | KKF1602 |
Chef's Edge
We pride ourselves on offering an unparalleled selection of Japanese knives. From the versatile Gyuto and the precise Santoku to specialized knives like the Nakiri and Yanagiba, each knife is handpicked for its quality and performance.