Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm
Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm

Nigara Hamono Blue2 Twisted Damascus Hairline Finished Gyuto 205mm

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Specifications

Style: Gyuto
Blade Length: 205mm
Overall Length: 350mm
Height @ Heel: 48mm
Spine Thickness @ Heel: 5mm
Spine Thickness @ Mid: 3.5mm
Weight: 203g
Blade Material: (Unbranded) Blue 2 Carbon Steel Mirror Core w/Matte Damascus Clad
Handle Material:

Octagon Snakewood w/Blonde Buffalo Horn

HRC: 62-63

Introducing

Nigara Hamono

Nigara Hamono are truly some of the most experienced knifemakers in Japan. Now on their 8th generation of blacksmiths, they are masters at stainless damascus forging and heat treatment. The Anmon Damascus we have available have a matte finish and are polished underneath, resulting in a brilliant visual contrast.

Blade Type

The Gyuto is the general purpose chef knife to suit many tasks, including cutting larger meats and vegetables. It is the most commonly found knife type in many professional kitchens around the world.

Steel Type

Blue Steel is a traditional, high-carbon steel made by Hitachi Metals in Japan. It is the favourite steel of many knife makers and chefs across the world for it’s fantastic edge holding ability, toughness, and ease of sharpening. It contains few stainless elements, and as such will develop a patina, and may develop rust spots if left wet after use.

For more information check the definitive guide to Japanese steel

Recommended Maintenance

· Store your knife in a dry environment away from leather pouches or any sources of moisture.

· To maintain your Japanese knives’ sharp edge use a
whetstone. Stones are available on our website.

For more indepth information read our blog Caring For Your Japanese Knife

Shop with confidence knowing that Chefs Edge has shipped over 15,000 orders around Australia and internationally since we began business in 2018. We use StarTrack Express for all Australian deliveries, which gives you speedy 1-2 business day shipping. We use DHL Express for all international parcels, averaging a 4-7 business day delivery timeframe around the world. We also have a local, Perth based team ready to help you with any questions or queries you may have.

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