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Knife Information
Takeshi Saji has perhaps one of the widest ranges of blade finishes and stylistic creations of any blacksmith in Japan. He works with all Japanese Carbon Steels, as well as R2, VG10, and others. He crafts his own Damascus in Rainbow, Diamond, and Black Nickel finishes, and fits a wide range of handle types. He can truly do it all, and all at the ripe young age of 73. To this day he produces functional works of art out of the Takefu Knife Village in Japan, surrounded by other like-minded craftsman.
Specifications
Style: | Gyuto |
Blade Length: | 250mm |
Overall Length: | 395mm |
Weight: | 215g |
Blade Height @ Heel: | 51mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.1mm |
Blade Material: | R2/SG2 Core, Diamond Damascus Clad |
Handle Material: | Western Desert Ironwood |
HRC: | ~64 |
Specifications
Style: | Gyuto |
Blade Length: | 210mm |
Overall Length: | 370mm |
Weight: | 255g |
Blade Height @ Heel: | 53mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 7mm (thicc) |
Spine Thickness @ Mid: | 3mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | Blue 1 Core, Kurouchi Clad |
Handle: | Octagon Ebony |
HRC: | 63-64 |
Specifications
Style: | Petty |
Blade Length: | 180mm |
Overall Length: | 337mm |
Weight: | 110g |
Blade Height @ Heel: | 32mm |
Bevel: | Double Bevel |
Spine Thickness @ Mid: | 2.2mm |
Blade Material: | Blue 1 Core, Blue 2 + Soft Iron Tsuchime Clad, Kasumi Finish |
Handle Material: | African Blackwood with figured Buffalo Horn Ferrule |
HRC: | ~64 |
Knife Information
Tadafusa manufacture their knives in the city of Sanjo, well known across Japan as the ‘town of blacksmiths’. The likes of Yoshikane, Hinoura, and Kawamura all hail from the same city. Tadafusa was founded in 1948 by Sone Torasaburo, who began making sickles, knives, and other bladed tools using traditional forging methods, but then began to specialise in kitchen knives, which has culminated in the immaculate pieces you see here.
Best paired with a camellia oil, wooden saya and a 1000/6000 whetstone
This knife is great for:
✅ Those wanting a fairly easy knife to maintain, but don't mind carbon steel maintenance
✅ Those who like slightly thicker and heavier knives with comfy octagon handles
✅ Pinch grip cutters
✅ Smaller cutting
Specifications
Style: | Petty |
Blade Length: | 135mm |
Overall Length: | 255mm |
Weight: | 64g |
Blade Height: | 31mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 3.2mm |
Spine Thickness @ Mid: | 2.3mm |
Spine Thickness 1cm from tip: | 0.9m |
Blade Material: | Blue 2 Core w/stainless clad, Integral Bolster |
Handle Material: | Octagon Walnut |
HRC: | ~63 |
Specifications
Style: | Nakiri |
Blade Length: | 165mm |
Overall Length: | 312mm |
Weight: | 138g |
Blade Height @ Heel: | 51mm |
Bevel: | Double Bevel |
Spine Thickness @ Heel: | 2.1mm |
Spine Thickness @ Mid: | 1.4mm |
Spine Thickness 1cm from tip: | 1mm |
Blade Material: | SG2 with Black Nickel Damascus Cladding |
Handle Material: | Octagon Walnut w/Pakkawood Bolster |
HRC: | 63-64 |